by soaking sticky rice overnight and afterwards steaming it by itself or with other components which include mung bean, peanut, and corn. Near the stop with the cooking process, we include some fats, for instance oil, hen Body fat or coconut milk, to generate xoiChuy?n quanh ta H??ng d?n công th?c n?u xôi l?c t?i nhà th?m ngon, b? d??ng, t?t cho